It all has a reason

Spring, spring, SPRING! Nature. Green. Beautiful. Feeling whole…


Sometimes I just don’t know how I could ever choose the course of study I did choose – it’s just so unlike me. I’m a nature person and not a laboratory person, and the latter is what I am supposed to become once I’m completely done. I really doubt that I will ever set foot into this area again. It took me a long while (5 years!) to get to this point, but I know that I also needed a lot of time to realize who I am and who I am not. Sure, I still have countless miles to go, but I feel like I’m so much closer to me than when I was done with highschool. At that point, I just wanted to get a secure job and thought I would be fine with many things. Well, guess that was wrong.πŸ˜‰

What’s funny – I told you guys about this important apprenticeship that I really, really wanted and for which I didn’t even get into the real selection process. Actually, at around that time I had also applied for a small online job and that I did get. And it’s so much fun! It’s a translation service called Gengo where basically anyone can apply as a translator for his or her language pair. Their philosophy is to offer a fast and comparably cheap translation in many language pairs, and for this they hire “normal” people who have to pass tests to be selected. I did get there and I realized that I love translating. I knew I loved the English language more than my mother tongue German, but not how much fun translating would be for me. You know, I strongly believe that nothing happens without a reason, so who knows? Maybe one day I’ll be a full-time translator and happy with it.

I guess the general importance of this is: don’t try to force yourself to do something. If you think you really want something, okay, try it. If you do it and like it that’s great. If you do it and don’t like it, see if you can find any better options and have the courage to switch. And well, if you are not able to do it although you would have loved to, don’t bury your head in the sand. Sometimes the solution comes instantly and in a way that’s so very different from what you expected. Just wait and see. My grandpa always used to say “Du kannst mehr absitzen als ablaufen”, meaning that you should just sit patiently and let time pass and see where it leads you instead of running after things that you might never get or that might turn out to be completely wrong for you. I love this attitude and I finally understand it.

Hope you guys are as content with your current ideas and choices as I am.❀



Chocolate cake

Today I have a nice recipe to share with you again. I made it the first time last weekend – and the second time the day before yesterday… Hmm, maybe I should rethink my diet. ;P

The cake is dangerously chocolatey, super easy and fast to make and absolutely addictive. Especially for chocolate lovers like me.❀

Sometimes I have to laugh at my own peculiarities. A few days ago, I was in my university town once more to hand over my room. Afterwards I went to one really nice store there because where I live now, we don’t have such a nice one. At the cash point, I saw someone from my Master’s program (and someone I do like!) and what did I strange, HSPy, impossible to understand person do? I turned around and lingered about in the store for a little while until I could be sure he would be gone. And why? Don’t ask me. I think I’m just a really solitary kind of a person and if I go meet people I need to be prepared for it. If I meet someone just by chance, I’m often overwhelmed and somewhat unwilling to interact. It’s strange, I know… Maybe in this particular case, it also had to do with me wanting to leave this Master’s thing behind and this, I guess, also requires to not have too much contact with my former batchmates forΒ  a while. Whatever, when it happened I just tried to analyze myself and couldn’t really come up with a good explanation for my behavior. And I will be honest, this has happened many times before in my life. I just hope he hasn’t seen me, otherwise I don’t want to know what he must have been thinking.πŸ˜€

Now I finally start feeling free and self-determined again, and it’s been three weeks since I came back home for good. This rather short time has already been like balm for my soul and I am glad that it’s in my hands to decide how long and in which way this will continue. These last days were especially awesome: all the trees are greening now and the weather is amazing. Wearing shorts and a sleeveless shirt is not exactly normal for April in my place.πŸ™‚

Fine, let’s come to the actual topic of this post – chocolate cake!DSCF2014[1]

Sponge cake:

480 g wheat flour

200 g cane sugar

60 g cocoa powder

15 g baking powder

pinch of vanilla powder

pinch of salt

120 g vegetable oil

450 g sparkling water

Mix the dry ingredients thoroughly, then add oil and water and stir as little as possible until you achieve a nice batter. Put in a 26 cm springform pan, lined with parchment paper if necessary, and bake at 180 Β°C for about 45-50 min. Check with a toothpick if it’s done. Let the cake cool in the pan for a while, then remove the ring and let cool completely.

“Butter” cream:

500 g almond milk

35 g corn starch

2 tbsp cane sugar

1/2 tsp vanilla powder

Take 100 g of the almond milk and stir in the starch, sugar and vanilla powder. In the meantime, bring the remaining milk to a boil, once boiling stir in the milk mixture and keep stirring until thick and smooth. Let the pudding cool to room temperature before proceeding.

250 g vegan margarine/buttery spread, at room temperature (for Germans: I use Alsan)

30 g cacao

60 g cane sugar

1 jar (250 g) thick jam, e.g. peach, plum, etc.

Beat the margarine until fluffy and add the pudding spoon for spoon while beating. Once it’s all mixed and a nice cream, divide it: take 200 g into a separate bowl, which leaves you with about 550 g in the first one.

To the big part, add the cacao and cane sugar and beat until it’s a nice chocolatey cream.

To the smaller part, add 2-3 tbsp (heaped) of jam and a little sugar if the jam is not so sweet. Beat to combine. If it gets curdled, add a little coconut flour.

Now slice the cake into three layers and put the bottom one on a plate. Cover it with a thin layer of jam and spread a bit more than a third of the chocolate cream on top. Put the middle layer on top and cover it with a thin layer of jam again. Now put on the jam-cream and add the third layer. Cover the whole cake with chocolate cream and decorate as desired. Now store the cake in the fridge and eat within 4-5 days. My opinion: It tastes best when eaten the next day or later.

Maybe this sounds a bit complicated or long, but it actually isn’t. I’ve made much more time-consuming cakes before, so just give it a try. It’s worth it.πŸ˜‰

Have a nice day, and bye for now!


Law of Attraction

Hi people,

a while ago I had announced that I was planning to tell you about the Law of Attraction that I came in touch with a few years ago. Now, as a premonition, depending on your beliefs and attitude, it might be that you just find this whole thing crazy and idiotic. I used to think that way. Until I decided to try and realized how true most of the ideas are.

So, the Law of Attraction (made popular by The Secret by Rhonda Byrne) is a principle that says that everything you attract with your mind will come into your life. This means if you really want something, you just have to believe strong enough in getting it, and you will finally have it. It sounds too simple to be true, right? Well, the problem is that you can’t really have a doubt, otherwise it will not work. Probably now you start thinking that it’s really crappy, and I did the same first. So please read on.πŸ˜‰

There is some kind of three-step-process to get what you desire. At first, you need to visualize very clearly and convincing what you want to have. For example, you want a certain hat that you are unable to find in your local stores. You need to see a picture of this specific thing in your head and decide that this is what you want to have. What you do with this is that you “order” what you desire from the universe. In principle it’s like ordering a parcel. You decide what you want, order it at a company and wait for the parcel to arrive.

This is the second step. While waiting, one has to be expectant and positive without any doubt that the parcel will arrive. To me, this appears to be the hardest. It’s fine to think what you want and to believe that, okay, you will get it, but once you have been waiting for a month, the enthusiasm can easily start to fade. And if this happens, your order was in vain and no parcel will arrive. According to Rhonda Byrne, it depends entirely on you how long it takes until the ordered parcel arrives. If you think it will take long, well, it will. If you trust in it to be delivered very soon, it might as well, if you believe strong enough. Of course this is a technical barrier that I have run into many, many times. But actually, there are quite a few experiences where I’m pretty sure that without my firm belief that something would happen this way, it wouldn’t have. I don’t want to go into details now because I’m actually dog-tired, but I can definitely tell you some success stories.

The third part of the process is receiving your parcel, whatever you desired, thankfully and happily. Being thankful in general is something very much stressed in this principle because it basically shows your appreciation for all the small wishes that were fulfilled in your daily life, many of which you didn’t even consciously think about. For example, waking up again healthily or seeing a beautiful flower etc.

I’m curious – has anyone ever heard about the Law of Attraction? And what do you think about it? Exciting or bullshit?

For me personally, I can just repeat that it had a very positive impact on the way I see life and I’m grateful to have discovered it. I would always recommend it!πŸ™‚

All the best


Moving and general thoughts + Goal for today

Hi there,

I feel really bad for not posting regularly. Somehow it’s like I have less time now that I’m finally done with my Master’s. Straaaaange… Anyway, I guess I was also a bit too excited in the beginning, and I think daily posts are maybe not for me, I’m just not that much of an internet person. Guess I’m just mentioning this so you guys don’t think I already lost interest in this whole blogging business – don’t worry, I think it’s just the frequency that was a bit of an overkill for me. Blogging is awesome, and I’m happy to be able to connect with great people like you.πŸ˜‰

So the last days I have been clearing my room in my university town, and now we have a bunch of moving boxes sitting here. Again. I think I didn’t tell you yet, but my mom and I (my weekend self, as during the week I lived where I studied) moved from a single-familiy house to a flat after my parents finally broke up completely, which was a few months ago. And this had been super stressful. We had just so much stuff accumulated, a lot of which we couldn’t take with us, of course. But sure enough, we still had sufficient to just somehow be able to store everything away. That time was exhausting, both physically and mentally. Carrying all these boxes and furniture and driving back and forth and what not, and all the while my mom being pretty finished. Finally that time was over, focus on Master’s thesis again. And now I’m somehow allergic to moving, and just the sight of these cardboard boxes makes me sick. I guess the best solution would be to simply unpack them and somehow try to find a space for the additional stuff, but it’s all going in slow motion because I feel like I can’t do it anymore. After this, I hope I’ll be done with moving for a while at least!πŸ™‚

Well, moving on to something happier. Seems like Spring is really here, the trees start to unfold their leafs and the sun is shining a lot. How I missed that… It’s so simple, but being an HSP, it’s one of the best things ever for me to just listen to the birds, feel the sun on my skin and be one with the world. Many people don’t understand how I can love walking/hiking so much. To be honest, I wouldn’t mind spending my each and every day in the forest, just walking around and enjoying the company of nature. It gives me much more than human company (although I love having my mom with me, but we both love walking separately as well). I guess it’s really about accepting the way one is. For so long I was trying to be more normal, more the way I was expected to be. Once I finally found that I actually didn’t want that and was pretty okay with the person I am, I suddenly saw the world much brighter. I wish there wasn’t this constant pressure from society to be as adapted and average as possible. I’m sure there are many, many people that also just act as if, simply because they don’t dare showing their real personality.

Let’s be proud of who we are! After all, we are caring and compassionate and usually think about what we do before we do it. Being an HSP can be difficult, but it has loads of advantages. For example, having become a vegetarian and then a vegan has changed my life for the better dramatically. And without this strong tendency of mine to empathize with everyone and everything, I guess I would never have gotten there. I am a firm believer that life leads us to all the places we reach for a reason. And if we think positive and are thankful for what we get, we’ll be more and more on the right track.

Goal for today: Tidy up the mess! If you have a mess too, feel free to join in, together it’s more fun and we can share our achievement with someone.πŸ˜‰

Have a lovely day!❀



Yay, I really managed a lot of cleaning and stuffing away my mess. It’s not perfect still, but I’m definitely getting there. Hope you were successful too!πŸ™‚

It’s our choice!

Hi there,

today I want to share with you what I experienced a few days ago, when I visited a talk by a Tibetan Buddhist teacher about letting the past go. It was more for my mom than for me, because she had a troublesome time over the last few years. But I was very curious to meet this person anyway. And it was worth going there, even though the conclusion was basically something I already knew. However, it never harms to be reminded of simple and powerful truths.πŸ™‚

He talked a lot about stress at first, how our Western societies are full of it and the people don’t get to relax during the day as much as they should. Mindfulness ist another thing he touched, and he kept repeating that when you are, e.g., eating lunch, you should focus on this and enjoy it instead of already worrying about what will come next. We do this all the time, I mean, who really lives in the present moment? It’s a great thing to try, but for me it usually takes less than a minute until I think of future or past again. Anyway, that was how he started the talk, and it was already very nice. He then presented 6 tools of how to achieve more happiness in life. Actually, it was 5 tools and 1 “manual” to make use of the tools.

The tools were generosity, discipline, continuity, concentration and patience, the manual knowledge. As simple as that. He talked about all of them for a bit, and then, in the very end, he came back to the original topic of the talk and just said that regarding the letting go of the past, it’s our own business. We have to make a conscious decision that we want to do it, and we may use the mentioned tools to achieve it. But he didn’t say much more about it. It’s our choice, I think that’s the main message.

We make decisions all the time, concerning important and not-so-important things. But we often forget that we can make choices in every aspect of our lives, we have the chance to change so many more things than the ones we do change. We can change many aspects of ourselves, even. Maybe not the basic foundations of who we are (but who would want to change that, anyway?) but definitely some patterns of how we behave in certain situations, and also the general attitude towards life – as I did over the years.

I think this is something worth repeating again and again, because many people struggle with various issues and always complain about their bad luck etc. Fine, people, it doesn’t exactly help you to complain about what is bad and should be changed over and over again. Just make the decision to accomplish these changes. We have all the power in us, we just usually don’t make use of it and thus think that there is nothing there. There is, let’s just trust in it!

Alright, enough for now… I just thought you might like to hear about this talk too, and maybe think about what you would like to finally let go, or change, or accomplish in your lives that you never thought you had the power to. Is this really so? We should always ask that question.

Now, I hope that some of you had/have an awesome summery day as I had (guess I even have a sunburn now!πŸ˜‰ ).

All the best,

It’s spring!

I’m back!

Although I am very lazy these days, because I finally escaped from my Master’s thesis schedule and only now realize how exhausted I actually am. It’s so nice to just sleep as long as I want and not have to worry about deadlines anymore. It will take a while until I’ll be ready to start thinking about my future, I guess. And that’s totally okay, the last two years were not fun.

I hope you all had a great Easter (for those celebrating Easter, that isπŸ™‚ ) and a relaxing time with your families. Mine was great, I baked a lot and although (as expected) my grandfather didn’t touch much because it was vegan (and he actually isn’t so well these days), everyone else was happy.

Yesterday I got my internet connection here at home and realized that I didn’t crave it as much as I had expected. Guess that’s a good thing, I always pity the people that feel the need to be online 24/7. What kind of life is that? Go outside and enjoy the beautiful nature!

Today was an awesome day, for the first time it was really warm outside and I felt that I could have actually worn a sleeveless shirt for my walk if I had dared. Awesome! And the birds were chirping like crazy, everywhere the first flowers are blossoming and even trees start greening. Oh yes, how I am looking forward to that. Spring is my favorite time of the year, when everything comes back to life. It feels like a miracle every year again.

I hope you all had a great spring day as well.

Bye for now,


Chocolate chip cookies

Hey people,

so, I have to say, going out was actually fun. As expected, I was quite exhausted afterwards, but I still enjoyed seeing all these people some of which I hadn’t met in a while. I have to admit that I have really no clue whatsoever about going to bars in general, I have only very rarely done that in my life, and I still don’t like it, and it’s always funny to me how people talk about all these different locations and their advantages and disadvantages and I’m just asking for a place that please shouldn’t be too loud.πŸ˜‰

We started out at a very cramped place with loud music which I really didn’t like because I nearly had to scream to talk to people. After that we went somewhere else and I was so happy while we were outside, I wish others would feel the same way – I would be perfectly fine with just roaming around the city for a few hours, talking and enjoying the fresh air. Well, you can’t have everything… They were already nice because they took into account that it shouldn’t be too smoky (another thing I can’t stand at all) just for me. We unfortunately ended up in a place where smoking was allowed, though, and my eyes started hurting and my stomach revolted a little, and today my skin (I have a mild form of atopic eczema) has some reddish and wet spots now. Sometimes being sensitive in so many ways is a real pain… Anyway, in general it was good and I had fun, which is already an achievement for me.πŸ™‚

As indicated yesterday, I was making goodbye cookies for a really good friend from India today, and I guessed that’s a good time for sharing another recipe with you. Being an absolute chocolate monster, I of course went for chocolate chip cookies, and I really love this recipe. I created it a while ago and it never failed me so far.


Here you go, for about 30-40 small cookies:

340 g wheat flour

180 g sugar

180 g vegan butter

100 g chocolate, cut into small pieces Schokolade

30 g cocoa powder (unsweetened)

10 g starch

Β½ tsp baking powder

1 pinch of salt

~ 50 ml almond milk or any other plant milk

Knead all ingredients together until they form a nice dough. If necessary, add some more liquid or flour.

Form small balls and flatten them into circles and place them on a baking tray with parchment paper on it.

Bake the cookies at 180Β°C (upper and lower heat) for ~ 12-15 minutes. Let them cool completely and then store in a glass or metal container.

They can be kept for a few weeks and are crisp and very chocolatey! Yum!πŸ˜‰

Now, people, I won’t have internet for about a week because at my “real home” with me mom, we only get a new connection then. Anyway, as it is Easter I guess nobody will feel such a strong need to roam the internet (hopefully) and rather spend the time with their families!

I wish you all a great Easter, hopefully the weather at your place is not as crazy as here in Germany. The last few days it was going from storm to bright sunshine to hail to rain to fat snow flakes all within a few hours, and all back and forth. Guess the Easter Bunny will have a hard time this year.πŸ˜‰

See you all back in about a week!

Best, Ayumi❀